Kalozera Wosungira Chakudya
Freshness Keeper Guide: Bwanji kusunga chakudya mu chidebe chotchinga mpweya pamene chiri mu furiji?
Nzeru zachizoloŵezi zosunga chakudya chophikidwa kuti zigwiritsidwe ntchito pambuyo pake zimalangiza kuziyika muchotengera chopanda mpweyandi kuziika m’firiji, imene imayenera kukhala ndi kutentha kwa pafupifupi madigiri 40 Seshasi (4 digiri Celcius).Ndikudziwa kuti kutentha kulipo kuti mabakiteriya asakule msanga ndikufupikitsa moyo wa alumali, nanga bwanji chidebe chopanda mpweya?Kodi izi zimachitidwanso kuti muchepetse kukula kwa mabakiteriya, kodi zimachitidwanso kuti zisungidwe bwino popewa oxidation, kapena zimachitidwa pazifukwa zina?
Pazofunsitsa zanga, ndikukhudzidwa kwambiri ndi chakudya chomwe ndikusunga malinga ndi mtundu wake komanso chitetezo chake.Ndikumvetsetsa kufunikira kosungiramo zinthu zonunkhiza mwamphamvuzotengera zopanda mpweyakuti fungo lisaipitse zakudya zina mufiriji kapena kupewa kuphatikiza zakudya zosaphika ndi zophika.Mwachidule, ndikufuna kudziwa momwe chidebe chopanda mpweya chimakhala ndi zotsatira zake pa chakudya chokha motsutsana ndi.
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Mkati mwa firiji ndi mouma kwambiri (ndicho chifukwa chake amazizira kwambiri; chinyezi cha mufiriji mpweya chimakhazikika pa mbale yozizirira kenako ndikutulutsidwa mufiriji padera), zomwe zingakhale zovulaza ku zinthu zonyowa zomwe zazizira.
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Oxygen imachepetsa ubwino wa chakudya kuwonjezera pa kusunga fungo lapadera komanso kuchepetsa mwayi wa kuipitsidwa.Kuphatikiza apo, okosijeni amathandizira tizilombo toyambitsa matenda ta aerobic.Chakudyacho chimakhala chatsopano kwa nthawi yayitali pamene mpweya uli wochepa.Kupaka kwa chakudya chanu kumathandiza kupewa kuchepa kwa madzi m'thupi.Zonse zabwino ndi chitetezo zimapindula pogwiritsa ntchitoZosindikizidwa za Crisper Containers.
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Komanso, tchidebe chopanda mpweyais zabwino kwambiri pazakudya komanso zili ndi mbali zina:
- Mukayikamo zipatso kapena masamba atsopano, kapena tchizi, mumapeza chinyezi chabwino, masamba amakhala osalala / tchizi ndi zinthu zina siziuma.
- Zakudya zingapo zimatha kutulutsa kapena kuyamwa fungo.Zimaletsedwa ndichidebe chosindikizidwa.
- Sichingagwere m’mbale yotseguka ya china chilichonse ngati mwangozi mwagwetsera chinachake m’firiji kapena botolo la chinthu chimene chikufufuma chitayikira.
- Zotengera zamakonoali ndi mawonekedwe pafupifupi amakona anayi, omwe amagwiritsa ntchito danga mu furiji bwino kwambiri, ndipo amalola stacking.
- Mitsuko yamakono komanso yosavuta nthawi zambiri imakhala yowonekera, kotero kusunga chakudya m'malo mwa mphika umene mudaphika kumapangitsa kuti zikhale zosavuta kuwona zomwe zili popanda kutsegula zivundikiro.
- Mukupatsa poto nthawi kuti achite ndi chakudya ndi kuwononga kapena kusintha kukoma kwa chakudya ngati mukukonzekera chakudya mu poto yowonongeka (kapena china chake chosasunthika kwambiri ngati chitsulo chosungunuka) ndiye sungani zotsalazo.Zotengera zosungiramo chakudyandi nonreactive.
Chifukwa chake, zotengera zopanda mpweya ndizochita bwino pazifukwa zabwino.
Nthawi yotumiza: Feb-28-2023